"The pure taste of nature, directly from the plant to your resistance."
The natural aromas of Azhad's Essential are extracted from herbs, roots, seeds and flowers of organic production.
Using various methods such as cooking, maceration, cold distillation and extraction under pressure, all without the addition of any additive, solvent or adulterant, which is not pure propylene glycol.
The first preparation follows a slow maceration, in which the ingredients have all the time to release all their aroma.
Products following the strict HACCP standards,
these natural aromas, yes, not food, but produced as if they were, to ensure safety, hygiene and traceability of the product.
The recommended dilution is 10% based on 45/45/10 VG / PG / Water to obtain a classic cheek shot liquid, or 15% based on 80/20 VG / PG for a cloud liquid.
Azhad's Essentials Cinnamon
Pure Sri Lankan Cinnamomum Zeylanicum, dried in the sun is minced, slowly macerated in pure glycol and finally distilled and filtered all to produce an incredibly full and rich aroma: beyond the usual cinnamon, here you will find creamy and peppery flavors, velvety and rough at the time same.
A taste that fills without overwhelming, in which the harmony of flavors is always a new discovery.